Zoff Indian Bay Leaf is a premium spice to add to chole, dal, sabzis and more. Indian bay leaves are nearly twice as long and broader, with three veins that span the length of the leaf, and are generally olive green in colour. Indian bay leaves have a scent and taste comparable to cinnamon (cassia) bark but are gentler in flavour. Bay leaf is a good source of vitamin A, vitamin B6, and vitamin C.